Ingredients

1/2

lb whole wheat penne pasta

Olive oil cooking spray

1

lb raw shrimp, peeled

Sea salt

Pepper

1

tablespoon extra virgin olive oil

1/4

cup fresh finely chopped basil leaves

1

tablespoon finely chopped Italian parsley leaves

1

tablespoon finely chopped fresh thyme leaves

1/2

cup freshly grated Parmesan cheese

Preparation

Cook the penne according to package directions. Drain well.

Meanwhile, spray large skillet with olive oil cooking spray. Heat over medium heat until hot; add the shrimp. Salt and pepper liberally. Cook, stirring frequently 5 to 7 minutes or until opaque and thoroughly cooked. Remove from heat.

In a large bowl, combine cooked pasta, shrimp, olive oil, basil, parsley, thyme and Parmesan cheese. Toss to combine.

Serve immediately.