Ingredients
1
lb lean (at least 80%) ground beef
1
box Hamburger Helper™ stroganoff
2
cups frozen cut green beans or Frozen Broccoli Cuts
1
cup hot water
1
cup milk
1
can (19 oz) Progresso™ Vegetable Classics tomato basil soup
Preparation
In 10-inch skillet, cook beef over medium-high heat, stirring occasionally, until brown; drain.
Stir in Sauce Mix, beans, hot water, milk and soup. Heat to boiling. Stir in uncooked Pasta.
Reduce heat; cover and simmer 15 minutes, stirring occasionally.
