Tendon (天丼) is a short name for Tempura Donburi (天ぷら丼ぶり) or Tempura Rice Bowl. If you are in Japan and see Tendon on the menu, don’t worry, it’s not “connective tissue” that’s being served. 🙂 Like many of you, my family dips tempura in Tsuyu (dipping sauce) or sprinkle sea salt to enjoy. Today I want to introduce you to another way to enjoy tempura, which is tempura served over steamed rice in a donburi bowl.
How to Make Tendon (Tempura Rice Bowl)
1. Make Tempura
Tendon (Tempura Rice Bowl) consists of assorted tempura served on top of a bed of steamed rice in a large donburi bowl. The type of tempura can be anything, but I recommend serving both Shrimp Tempura and Vegetable Tempura.
2. Make Ten Tsuyu or “Tare”
When tempura is served over the rice bowl, the tempura dipping sauce is usually saltier and thicker since it’s enjoyed with plain rice. You can reduce the regular tempura dipping sauce by letting the moisture evaporate, which thickens the sauce. You can also add a bit of mirin or/and sugar to make it slightly sweeter.
3. Assemble Tempura to Make Donburi (Rice Bowl)
Unlike regular tempura, we don’t dip the tempura in a dipping sauce. Instead, tempura sauce or Tsuyu is drizzled over the rice generously. Then serve hot tempura over the rice in a circular shape so that it looks more organized and appetizing. Drizzle the sauce over the tempura and ready to serve!
Make Donburi (Rice Bowl) for a Quick Dinner
I usually make a donburi dish when my children have lots of activities because donburi does not take much time to prepare. I would make miso soup, salad, and a donburi dish. Here are my go-to Donburi recipes.
Gyudon Oyakodon Unadon (Unagi Don) Chicken Katsu Don Tekka Don (Tuna Bowl) Salmon & Salmon Roe Don Soboro Don
A typical donburi dish requires 30 minutes or less to prepare. Crispy crunchy tempura on rice is simply delicious. If you are eating leftover tempura on the following day, make sure to re-heat tempura in a toaster oven or oven. DO NOT use a microwave to heat up because it will make them soggy. Enjoy! Japanese Ingredient Substitution: If you want to look for substitutes for Japanese condiments and ingredients, click here. Wish to learn more about Japanese cooking? Sign up for our free newsletter to receive cooking tips & recipe updates! And stay in touch with me on Facebook, Pinterest, YouTube, and Instagram.
