Sugar And Spice Apple Cake Recipe

Ingredients

2

                        cups Original Bisquick™ mix

2

tablespoons sugar

1/2

cup milk

2

tablespoons butter or margarine, softened

1

egg

1

medium unpeeled red apple, thinly sliced (about 1 cup)

1/4

cup butter or margarine, melted

2

tablespoons sugar

1/2

teaspoon ground cinnamon

Preparation

Heat oven to 400°F. Spray 9-inch square pan with cooking spray. In medium bowl, stir Bisquick mix, 2 tablespoons sugar, the milk, 2 tablespoons butter and egg until well blended. Spread batter evenly in pan.

Arrange apple slices in 3 rows, overlapping slices slightly, on batter. Brush 1/4 cup melted butter over tops of apple slices.

In small bowl, mix 2 tablespoons sugar and the cinnamon; sprinkle over apples.

Bake 16 to 18 minutes or until edges are golden brown. Cool 15 minutes before serving. Cut with serrated knife into squares.

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