Ingredients
4
oz (from 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
1
cup marshmallow crème
1
container (6 oz) Greek Fat Free strawberry yogurt
1/2
cup chopped strawberries
15
fresh strawberries, stems removed, cut lengthwise in half
30
pieces cut-up melon
30
grapes
Preparation
In medium bowl, beat cream cheese, marshmallow crème, yogurt and strawberries with electric mixer on high speed until smooth.
Cover; refrigerate at least 1 hour. Serve dip with fruit. Garnish with fresh mint, if desired.
