Ingredients
1/2
cup refrigerated coleslaw dressing
3
tablespoons honey
1
teaspoon grated lime peel
1 1/2
teaspoons fresh lime juice
2
quarts (8 cups) fresh fruit salad (from deli)
Preparation
In small bowl, mix coleslaw dressing, honey, lime peel and lime juice until well blended.
Just before serving, in large serving bowl, gently mix fruit salad and dressing mixture to coat.
