Ingredients
1
package (6 oz) turkey flavor stuffing mix
3
medium celery stalks, chopped (1 cup)
1
medium tart cooking apple, peeled and chopped (1 cup)
1/2
cup chopped onion
1
cup dried cherries
1/4
cup butter or margarine, melted
1
cup Progresso™ chicken broth (from 32-oz carton)
6
boneless pork loin chops, about 3/4 inch thick (about 2 lb)
Preparation
Generously spray 5- to 6-quart slow cooker with cooking spray.
In large bowl, mix all ingredients except pork. Arrange pork chops in bottom of slow cooker. Evenly spoon stuffing mixture over pork chops.
Cover; cook on low heat setting 3 to 4 hours or until pork is at least 145°F and stuffing is 165°F.
