Ingredients
Reynolds™ Slow Cooker Liners
1
package (19.5 oz) turkey Italian sausages, cut into 1-inch pieces
1
cup finely chopped sweet onion
4
cloves garlic, finely chopped (2 teaspoons)
2
medium yellow bell peppers, cut into 1/2-inch pieces
2
medium red bell peppers, cut into 1/2-inch pieces
1
jar (26 oz) tomato pasta sauce
4 1/2
cups uncooked rotini pasta (12 oz)
6
tablespoons shredded Parmesan cheese
Preparation
Place Reynolds™ Slow Cooker Liners inside a 5- to 6 1/2 -qt slow cooker bowl. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl. In cooker liner, mix all ingredients except pasta and cheese.
Cover; cook on Low heat setting 6 to 8 hours.
Cook and drain pasta as directed on package. Serve sausage mixture over pasta; sprinkle with Parmesan cheese.
