Slow Cooker Honey Barbecue Pork Roast With Carrots Recipe

Ingredients

1

boneless pork loin or sirloin roast (1 1/2 lb), trimmed of fat

1/3

cup barbecue sauce

2

tablespoons honey

1

tablespoon balsamic vinegar

1

tablespoon soy sauce

1/2

teaspoon ground ginger

1/4

teaspoon pepper

2

boxes (10 oz each) frozen honey glazed carrots, thawed

Preparation

Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place pork in slow cooker. In small bowl, mix remaining ingredients except carrots; pour over pork.

Cover; cook on Low heat setting 6 to 7 hours.

Place carrots around pork. Increase heat setting to High. Cover; cook about 30 minutes longer or until carrots are crisp-tender.

Remove pork from slow cooker to cutting board; cut into slices. Place pork on serving platter; top with sauce and carrots.

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