Slow Cooker Choco Peanut Clusters Recipe

Ingredients

1

package (16 oz) vanilla-flavored candy coating (almond bark)

1

package (16 oz) chocolate-flavored candy coating (almond bark)

1

jar (16 oz) dry-roasted salted peanuts

1

jar (16 oz) dry-roasted unsalted peanuts

Preparation

In 4-quart or larger slow cooker, place candy coatings. Cover; heat on Low heat setting 2 to 3 hours, stirring occasionally, until completely melted.

Pour peanuts over melted candy mixture, and stir until coated. Drop by tablespoonsful onto cooking parchment or waxed paper. Allow to set completely, approximately 45 minutes to 1 hour.

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