Ingredients
6
oz thinly sliced deli salami, about 3 1/2 inches in diameter (22 slices)
garlic-and-herb spreadable cheese
22
grape tomatoes
Preparation
Spread each salami slice with Garlic-Herb Cheese Spread.
Fold salami slice in half. Place tomato in center. Roll salami around tomato, overlapping edges; secure with toothpick.
