Ingredients
3
cups popped popcorn
3
cups Bugles® nacho cheese flavor corn snacks
2
cups pretzel sticks
1
cup Cheerios™ cereal
1/3
cup butter or margarine, melted
1/2
teaspoon chili powder
1
garlic clove, very finely chopped, or 1/4 teaspoon garlic powder
Preparation
Heat oven to 300°F.
In large bowl, mix popcorn, snacks, pretzels and cereal. In small bowl, mix remaining ingredients. Drizzle over popcorn mixture, tossing until evenly coated. Spread in ungreased 15x10X1-inch pan.
Bake uncovered 15 minutes, stirring twice; cool. Store loosely covered at room temperature up to 2 weeks.
