Ingredients
1
oz cream cheese, softened
1
oz crumbled blue cheese (about 8 teaspoons)
1
ripe (not firm) medium pear, cut in half lengthwise, cut into 12 slices
6
thin slices prosciutto, cut in half lengthwise
Preparation
In small bowl, stir cream cheese and blue cheese, using rubber spatula, until well blended.
Spread rounded 1/2 teaspoon cheese mixture on each pear slice. Starting at one end of each pear slice, wrap 1 prosciutto strip in spiral fashion around pear slice.