Ingredients

1

oz cream cheese, softened

1

oz crumbled blue cheese (about 8 teaspoons)

1

ripe (not firm) medium pear, cut in half lengthwise, cut into 12 slices

6

thin slices prosciutto, cut in half lengthwise

Preparation

In small bowl, stir cream cheese and blue cheese, using rubber spatula, until well blended.

Spread rounded 1/2 teaspoon cheese mixture on each pear slice. Starting at one end of each pear slice, wrap 1 prosciutto strip in spiral fashion around pear slice.