Ingredients

1

cup butter, softened

1

cup creamy peanut butter

3/4

cup granulated sugar

3/4

cup packed brown sugar

2

eggs

1

teaspoon vanilla

2

                        cups Original Bisquick™ mix

1 3/4

cups granola cereal

1

cup milk chocolate chips

1

cup coarsely chopped pecans

Preparation

Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, eggs and vanilla with spoon. Stir in remaining ingredients. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.

Bake 9 to 11 minutes or until edges are light golden brown (do not overbake). Cool 3 minutes; remove from cookie sheet to cooling rack.