Ingredients
1
cup butter, softened
1
cup creamy peanut butter
3/4
cup granulated sugar
3/4
cup packed brown sugar
2
eggs
1
teaspoon vanilla
2
cups Original Bisquick™ mix
1 3/4
cups granola cereal
1
cup milk chocolate chips
1
cup coarsely chopped pecans
Preparation
Heat oven to 350°F. In large bowl, mix butter, peanut butter, sugars, eggs and vanilla with spoon. Stir in remaining ingredients. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
Bake 9 to 11 minutes or until edges are light golden brown (do not overbake). Cool 3 minutes; remove from cookie sheet to cooling rack.