Ingredients 2 lb boneless skinless chicken thighs 1 to 2 cloves garlic, finely chopped 1 1/2 cups honey bbq sauce 1 can (20 oz) pineapple chunks, drained and 1/4 cup liquid reserved 1 small red bell pepper, cut into 1-inch pieces 1 small yellow bell pepper, cut into 1-inch pieces 2 tablespoons cornstarch 3 cups cooked rice Chopped fresh parsley, if desired Preparation Spray 4- to 5-quart slow cooker with cooking spray....
Ingredients 1/2 pound bulk Italian sausage 1/2 pound lean ground beef 3 1/3 cups Original Bisquick™ mix 3/4 cup cold water 3 cups shredded mozzarella cheese (12 ounces) 1 jar (14 to 15 ounces) pizza sauce 1 cup sliced fresh mushrooms (3 ounces) 1/4 cup chopped green bell pepper Preparation Heat oven to 450°F. Grease rectangular baking dish,13x9x2 inches. Cook sausage and ground beef in 10-inch skillet over medium heat, stirring occasionally, until brown....
Ingredients 8 sun-dried tomatoes in oil, drained and 1 tablespoon oil reserved, finely chopped 2 cloves garlic, finely chopped 1 teaspoon salt 1 teaspoon freshly ground pepper 2 teaspoons finely chopped fresh or 1/4 teaspoon dried thyme leaves 1/2 cup Progresso™ panko crispy bread crumbs 1/2 cup crumbled chèvre (goat) cheese (2 oz) 2 tablespoons shredded Parmesan cheese 8 boneless pork loin chops (1 inch thick) 2 tablespoons olive oil...
Preparation You may know Antoni Porowski as the Fab Five’s food guy on the hit Netflix show Queer Eye. Perhaps you’ve gotten misty-eyed watching him and his team dramatically change their contestants’ lives, helping them find love, build confidence, and even rekindle a passion for cooking. But if you’ve ever wondered who inspired Porowski’s own love for food, wonder no more. We chatted with the Canadian chef and reality TV star during a cooking class for Olly (Porowski is an ambassador for the vitamin brand) and learned that Martha (and Big Martha!...
Ingredients 12 medium Granny Smith or other cooking apples, peeled and cut into fourths 1 1/2 cups packed brown sugar 1/2 cup apple juice 1 tablespoon ground cinnamon 1 tablespoon lemon juice 1 teaspoon ground allspice 1 teaspoon ground nutmeg 1/2 teaspoon ground cloves Preparation Mix all ingredients in 5- to 6-quart slow cooker. Cover and cook on low heat setting 8 to 10 hours or until apples are very tender....
Ingredients 2 cups milk 1/2 cup vegetable oil 1 cup packed brown sugar 1 package regular active dry yeast 4 1/2 cups Gold Medal™ all-purpose flour 2 teaspoons salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 3 tablespoons butter, melted 3 tablespoons ground cinnamon 2 medium Granny Smith apples, thinly sliced 1 cup powdered sugar 1 teaspoon vanilla 1 to 3 tablespoons milk Preparation In 3-quart saucepan, stir together milk, oil and 1/2 cup of the brown sugar....
Ingredients 1 box Betty Crocker™ Super Moist™ White Cake Mix 1 1/4 cups water 2 tablespoons vegetable oil 3 eggs 1 cup mashed bananas (2 medium) 1 can (14 oz) sweetened condensed milk (not evaporated) 1/2 cup (from 14-oz can) coconut milk (not cream of coconut) 1/2 cup whipping cream 1 container Betty Crocker™ Whipped Fluffy White Frosting Banana slices and/or toasted coconut, if desired Preparation Heat oven to 350°F (325°F for dark or nonstick pan)....
Our summertime in Japan was nothing, but a sweet and precious one. Our children had a wonderful time reconnecting with their grandparents. We mostly enjoyed my mom’s simple yet delicious home cooked meals and once in a while we took my parents out to enjoy well-marbled wagyu meat in yakiniku restaurants. One of the things we did miss though is firing up the grill in our backyard, smelling the delicious smoke mixing with the summer air, and watching Mr....
Homemade sauces are so much better than store-bought sauces and we share so many Sauce Recipes. They are cheaper to make, taste so much better, and are so easy. BEET HORSERADISH SAUCE- This easy beet sauce is a classic Russian dipping sauce that goes great with so many different meats, seafood, and just as a side! The best thing about this creamy beet horseradish sauce is that it is easy to make and so much healthier than store-bought sauce....
Ingredients 1 cup Bisquick™ Gluten Free mix 1/2 cup butter, softened 1/4 cup powdered sugar 1 cup granulated sugar 2 teaspoons grated lemon peel 3 tablespoons fresh lemon juice 1/2 teaspoon baking powder 1/4 teaspoon salt 2 eggs 2 tablespoons butter, melted Powdered sugar Preparation Heat oven to 350°F. In medium bowl, mix Bisquick mix, 1/2 cup butter and 1/4 cup powdered sugar until blended. (Mixture will be crumbly.) Press in bottom of ungreased 8-inch square pan....
Ingredients 3/4 cup plus 1 tablespoon water 1 egg 2 tablespoons butter or margarine, softened 3 1/4 cups Gold Medal™ Better for Bread™ flour 2 tablespoons sugar 1 1/2 teaspoons salt 1 1/2 teaspoons bread machine yeast 1 egg yolk 2 tablespoons cold water 1 tablespoon poppy seed Preparation Measure carefully, placing all ingredients except egg yolk, cold water and poppy seed in bread machine pan in the order recommended by the manufacturer....
It’s the cherry blossom season! According to the cherry blossom forecast, Tokyo is having cherry blossom in full bloom today! I made a cherry blossom milk pudding (桜ミルクプリン) to celebrate spring and to enjoy the short cherry blossom season, which usually lasts only 1-2 weeks. If you plan on visiting Japan, I highly recommend visiting during the cherry blossom season between the end of March to the beginning of April (it’s hard to predict when it’ll exactly happen each year) or fall....
Ingredients 1 pouch (17.5 oz) Betty Crocker™ double chocolate chunk cookie mix 1/4 cup butter, softened 2 tablespoons water 1 egg 1/3 cup butter, softened 1/3 cup creamy peanut butter 1 cup powdered sugar 1 tablespoon miniature semisweet chocolate chips, if desired Preparation Heat oven to 375°F. Spray 36 mini muffin cups with cooking spray with flour. In large bowl, stir Cookie Cups ingredients until soft dough forms. Drop 1 rounded teaspoon cookie dough in each mini muffin cup....
Ingredients 1 1/2 cups Progresso™ chicken broth (from 32-oz carton) 1/2 cup sweetened dried cranberries 1 teaspoon ground cinnamon 1/4 teaspoon ground cumin 1 cup uncooked couscous 1/3 cup vegetable or canola oil 2 tablespoons rice vinegar 1/2 cup sliced almonds, toasted 1/3 cup chopped green onions (about 5 medium) 2 tablespoons chopped fresh mint leaves or parsley Preparation In 2-quart saucepan, heat broth, cranberries, cinnamon and cumin to boiling. Remove from heat; stir in couscous....
Ingredients Nonstick cooking spray 1/2 cup crushed seasoned croutons 1/4 cup grated Parmesan cheese 2 teaspoons dried parsley flakes 1/4 teaspoon paprika 1 egg 1 tablespoon lemon juice 1 tablespoon water 1 lb. fish fillets (1/4 to 1/2 inch thick) Preparation Heat oven to 350°F. Spray shallow baking pan with nonstick cooking spray. In shallow dish or pie pan, combine croutons, cheese, parsley flakes and paprika; mix well. In another shallow dish, combine egg, lemon juice and water; beat well....
Preparation Ten years-to the day!-after marrying Chris Ivery, Grey’s Anatomy star Ellen Pompeo opened up about their private wedding. On November 9, exactly one decade after she and Ivery wed, Pompeo told Ryan Seacrest and Kelly Ripa that the couple made it official in New York City without a single wedding guest in attendance. The couple’s officiant, however, was pretty high-profile. “We got married here in City Hall and Mayor Bloomberg was our officiator,” she explained....
Ingredients 1 1/2 cups Original Bisquick™ mix 1/4 cup butter, softened 3 tablespoons boiling water 1 can (21 oz) apple pie filling 1 cup Original Bisquick™ mix 1/2 cup packed brown sugar 3 tablespoons cold butter Preparation Heat oven to 375°F. In medium bowl, mix 1 1/2 cups Bisquick mix and 1/4 cup softened butter with fork until crumbly. Add boiling water; stir vigorously with fork until dough forms. Gather into ball....
Ingredients 6 cups Rice Chex™ or Honey Nut Chex™ cereal 1 cup dried banana chips 1 cup unblanched whole almonds 1/4 cup butter or margarine 1/4 cup packed brown sugar 1/4 cup honey 1 1/2 teaspoons ground ginger or cardamom 1 cup flaked coconut 1/2 cup sweetened dried cranberries or dried pineapple Preparation In large microwavable bowl, mix cereal, banana chips and almonds. In 2-cup microwavable measuring cup, microwave butter, brown sugar, honey and ginger uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir....
Preparation The upside of all our bad weather is that there’s absolutely no shame in being a couch potato. And why not be a beautiful couch potato, while you’re sipping tea and catching up on your shows? One of my favorite at-home facial techniques to do when I have the time is lymphatic drainage, a gentle massage that targets the lymph-nodes and drains toxins. Lead aesthetician and massage therapist at Stowe Mountain Lodge Jennifer Findley adds that manual lymph drainage is one of the easiest, most effective ways to sculpt your jawline, remove puffiness from under the eyes, and support the health of your skin....
Ingredients 2 tablespoons granulated sugar 1 teaspoon ground cinnamon 2 1/2 cups Original Bisquick™ mix 2/3 cup milk 2 tablespoons granulated sugar 2 tablespoons butter or margarine, softened 1/4 cup raisins 1 1/3 cups powdered sugar 2 tablespoons milk Preparation Heat oven to 375°F. Grease bottom and sides of 13x9-inch pan. In small bowl, mix 2 tablespoons sugar and the cinnamon; set aside. In medium bowl, stir Bisquick mix, 2/3 cup milk and 2 tablespoons sugar until dough forms....
