Ingredients 1 lb boneless beef chuck 1/2 teaspoon salt 1/4 teaspoon pepper 1 1/2 teaspoons olive or vegetable oil 3 cups 1-inch pieces peeled sweet potatoes 2 teaspoons finely chopped garlic 2 whole cloves 1 dried bay leaf 1 stick cinnamon 1 large onion, cut into eighths 1 can (28 oz) Muir Glen™ organic whole peeled tomatoes with basil, undrained 8 dried apricots, cut in half Chopped fresh parsley, if desired...
Ingredients 1 lb boneless skinless chicken thighs (5 thighs), cut into 1-inch pieces 1/2 cup uncooked wild rice 1/4 cup fresh or frozen chopped onions 2 cans (10 3/4 oz each) condensed cream of potato soup 1 can (14 oz) roasted garlic-seasoned chicken broth 2 cups frozen sliced carrots 1 cup half-and-half Preparation Place chicken in 3 1/2- to 4-quart slow cooker. In large bowl, mix wild rice, onions, soup, broth and carrots; pour over chicken....
Ingredients 1 pouch (4.7 oz) Betty Crocker™ creamy butter mashed potatoes Water, butter and milk called for on mashed potato pouch 2 oz cream cheese, softened 2 tablespoons chopped fresh Italian (flat-leaf) parsley 1 tablespoon chopped fresh thyme leaves 3 tablespoons butter 4 boneless pork loin chops, 1/2 to 3/4 inch thick (6 oz each), trimmed of fat 3/4 teaspoon salt 1/4 teaspoon pepper 2 medium onions, halved and cut into 1/4-inch slices (4 cups)...
Ingredients 1 can (12 oz) frozen pineapple-orange juice concentrate, thawed 1 can (12 oz) frozen limeade concentrate, thawed 1 can (12 oz) frozen lemonade concentrate, thawed 3 cups cold water 1 bottle (1 liter) lemon-lime carbonated beverage (4 1/4 cups), chilled Lime, lemon and orange slices, if desired Preparation In punch bowl, mix juice concentrates and water. Stir in carbonated beverage. Float fruit slices in punch. Serve immediately. Related Video
Preparation Spicy foods aren’t only addictively delicious—they’re also good for you: Chile peppers are rich in antioxidants, and certain spices can decrease inflammation and even boost your metabolism. We often hear that wine can pair nicely with spicy foods, but each type of heat requires a different style of vino. Here, we’re sharing wine pairings for four popular types of spicy cuisines. The extensive use of chile peppers, indigenous to Mexico, is one of the defining elements of this rich cuisine....
Ingredients 2 1/2 cups Bisquick Heart Smart® mix 1 lb uncooked lean turkey sausage 3 cups shredded reduced-fat Cheddar cheese (12 oz) 1/2 cup grated Parmesan cheese 1/2 cup 1% milk 1/2 teaspoon dried rosemary leaves, crushed 1 1/2 teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes Barbeque sauce or chili sauce, if desired Preparation Heat oven to 350°F. Lightly grease bottom and sides of 15x10x1-inch pan. In large bowl, stir together all ingredients except barbeque sauce, using hands or spoon....
Ingredients 4 dried corn husks 1/2 cup slivered almonds, toasted 2 tablespoons vegetable oil 1 large onion, finely chopped (1 cup) 1 clove garlic, finely chopped 1 can (8 oz) tomato sauce 2 teaspoons paprika 1 teaspoon ground red chile 1/4 teaspoon ground red pepper (cayenne) 3/4 lb cooked turkey breast, cut into 1/2-inch cubes (2 cups) 1 cup slivered almonds, toasted 1 cup golden raisins 1/2 cup chopped red bell pepper...
Preparation When we live with feline companions, consider how our living situations affect them. You can design your home around the social and developmental needs of your animals. And one of the ways that you can make your home more comfortable for them is by installing cat shelves in your home. “Cat shelves are shelves specifically made for cats,” explains Amy Kohlbecker, cat care manager at the Best Friends Animal Society....
Preparation By this point in the summer, it’s an embarrassment of riches at the market. String beans, tomatoes, berries, stone fruit, and more are all still in play, but there are a bunch of newcomers to welcome. Juicy melons and delicate figs add intrigue on the sweet side of the spectrum, while zucchini, eggplant, tomatillos, and all kinds of chile peppers allow us to expand our savory repertoire. Here’s what you need to know about our favorite late-summer bloomers....
Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 2 lb fresh blueberries 1/2 cup granulated sugar 3 tablespoons cornstarch 1/4 teaspoon ground cinnamon Grated peel of 1 lemon 1 cup Gold Medal™ all-purpose flour 1/4 cup packed brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 5 tablespoons butter, melted and cooled Preparation Heat oven to 400° F. Place both pie crusts in half-sheet pan, overlapping slightly....
Ingredients 1 1/2 cups Gold Medal™ self-rising flour 1/2 teaspoon ground mustard 1/4 cup shortening 1/2 cup shredded sharp Cheddar cheese (2 ounces) 2/3 cup milk Preparation Stir together flour and mustard in medium bowl. Cut in shortening, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in cheese. Add milk; stir just until dry ingredients are moistened. Drop dough by rounded tablespoonfuls onto simmering stew. Cover; cook over medium-low heat 20 to 25 minutes or until dumplings are firm when pressed....
Ingredients 1 pouch Betty Crocker™ sugar cookie mix 1/3 cup unsweetened baking cocoa 2 tablespoons Gold Medal™ all-purpose flour 1/3 cup sour cream 1/4 cup butter or margarine, softened 1 teaspoon vanilla 1 egg 1/2 cup sugar 8 creme-filled chocolate sandwich cookies, crushed 1 cup Betty Crocker™ Whipped fluffy white frosting (from 12-oz container) 1/2 cup marshmallow creme Preparation Heat oven to 350°F. In large bowl, stir together cookie mix, cocoa and flour....
When I was little, I wasn’t a big meat eater and I had a hard time swallowing a big chunk of meat. As attentive and amenable as a mom can be, my mother made this Crispy Tonkatsu Donburi (クリスピーとんかつ丼ぶり) instead of regular Tonkatsu for me. Even though I have longer any problem chewing my meat, I continue to make this dish to my family as the cutlets have a lighter and crispier texture which we enjoy very much....
Ingredients 1 box (18.3 oz) Betty Crocker™ fudge brownie mix Water, vegetable oil and eggs called for on brownie mix box 12 small candy canes Betty Crocker™ Decorating Cookie Icing (assorted colors), if desired Betty Crocker™ Decorating Sprinkles (assorted colors), if desired M&M’s® milk chocolate candies (assorted colors), if desired Preparation Heat oven to 350°F. Line 13x9-inch pan with foil, letting foil hang 2 inches over sides of pan. Grease bottom and sides of foil with shortening or cooking spray....
Ingredients 1 can (10 oz) Old El Paso™ red enchilada sauce 2 1/2 cups shredded deli rotisserie chicken (from 2-lb chicken) 1 1/2 cups shredded Cheddar cheese (6 oz) 1 package (8 oz) cream cheese, cut into 1/2-inch cubes 1 package (1 oz) Old El Paso™ fajita seasoning mix or 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package) 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 count)...
Preparation To cut costs, many budget-savvy couples choose to stock their own reception bar-assuming their venue allows this, of course. But the process isn’t as simple as walking into the liquor store and picking up a few bottles of your favorite booze. Here are seven things to know about bringing your own alcohol to the wedding. HOW TO SAVE MONEY ON ALCOHOL FOR YOUR WEDDING BAR Before stocking up on liquor, check with your venue....
Preparation For centuries, lilies have held a role as one of the most symbolic, beautiful, and popular flowers in the world. In Greek mythology, they were said to be created from the breast milk of Zeus’s wife, Hera, and symbolized purity; in the Christian faith, lilies represent the purity and chastity of Mary and the resurrection of Jesus, says Lynn Slackman of the North American Lily Society. “Lilies also have varied meanings throughout many cultures, and different-colored lilies have their own symbolism as well,” she explains....
Ingredients 1 box Betty Crocker™ Super Moist™ devil’s food cake mix Water, vegetable oil and eggs called for on cake mix box 1 container Betty Crocker™ Whipped fluffy white frosting Betty Crocker™ gel food color Betty Crocker™ Decorating Decors stars 1 tube (4.25 oz) Betty Crocker™ white decorating icing 24 milk chocolate covered almonds (from 3 oz box) 4 rolls Betty Crocker™ Fruit Roll-Ups® chewy fruit snack, any flavor (from 5-oz box) 24...
We’re teaming up with Japanese Green Tea Company to give away their genmai-cha (premium Japanese green tea with brown rice to five (5) lucky winners. Enter for your chance to win today! About Genmai-cha Premium Japanese green tea mixed with roasted popped brown rice (genmai), genmai-cha is also known to be called “popcorn tea” because the sound of roasting rice sounds similar to sound when making popcorn. Genmai-cha is often popular with elder generation in Japan as it is “milder” (less caffeine etc) than straight steamed green tea and easier for the stomach....
Ingredients 1 package (16 ounces) frozen mixed vegetables, thawed 1 cup cut-up cooked chicken 1 can (10 3/4 ounces) condensed cream of chicken soup 1 cup Original Bisquick™ mix 1/2 cup milk 1 egg Preparation Heat oven to 400°F. Mix vegetables, chicken and soup in ungreased 2-quart casserole. Stir remaining ingredients in small bowl with fork until blended. Pour into casserole. Bake 30 minutes or until golden brown. Related Video
