Salmon With Rosemary Sauce Recipe
Ingredients 1 teaspoon chopped fresh rosemary leaves or 1/2 teaspoon dried rosemary leaves 4 fresh parsley sprigs 3 peppercorns 1/4 lemon 1 3/4 cups Progresso™ chicken broth (from 32-ounce carton) 1 pound salmon or other full-flavored fish fillets 1/2 cup half-and-half 1 teaspoon cornstarch 1 teaspoon chopped fresh rosemary leaves or 1/4 teaspoon dried rosemary leaves 1/2 teaspoon salt Preparation Place 1 teaspoon rosemary, the parsley, peppercorns and lemon in cheesecloth; tie securely....