Although I don’t crave for sweets as much as when I was younger, when Meyer lemons are in season, I get excited to make Meyer lemon sweets. These deep golden winter citrus are such a special treat that it’s too hard to pass on. My family and I especially love Meyer Lemon Chiffon Cake which I make several times every season. I also love these crispy, crumbly, buttery sables, Meyer Lemon Cookies (マイヤーレモンサブレ)....
Ingredients 1 pouch Betty Crocker™ peanut butter cookie mix 1 cup chocolate chips (6 oz) or finely chopped chocolate-covered peanut butter cup candies 1 quart-size canning jar 2 to 3 cups miniature candy-coated chocolate baking bits Preparation In large bowl, mix cookie mix and chocolate chips. Spoon into jar. Top with baking bits. Screw on lid. Decorate jar with small round of fabric; tie ribbon into bow. Attach card that reads: “Monster Cookie Mix—Heat oven to 350°F....
Ingredients 2 cups packed brown sugar 1 cup butter or margarine, softened 1 teaspoon vanilla 2 eggs 3 cups Gold Medal™ all-purpose flour 1/2 teaspoon baking soda 1 cup chopped pecans, toasted Preparation Heat oven to 350°F. In large bowl, beat brown sugar, butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and pecans. Shape dough into 1 1/4-inch balls....
Ingredients 1/3 cup Gold Medal™ all-purpose flour 1 teaspoon sugar 1/4 teaspoon salt 1/3 cup milk 2 egg 1/2 cup vanilla yogurt 2 cups fresh or frozen (thawed) sliced peaches (2 medium) 2 tablespoons Fiber One™ original bran cereal or chopped nuts, if desired Preparation Heat oven to 400°F. Grease round pan, 8 or 9x1 1/2 inches. Heat pan in oven. Beat flour, sugar, salt, milk and eggs with hand beater until smooth....
When we visited Okinawa, many Just One Cookbook readers recommended Ryukyu Mura (Okinawa Ryukyu Village) as one of our destinations. Visiting the park was an interactive experience and we had fun learning about Okinawan traditions. Okinawa Ryukyu Village Guide Ryukyu Mura (琉球村) is located north of Naha City and takes about 1 hour by car. Their website at the time of writing is not the most user-friendly so we’ll distill the park down for you if you plan on visiting....
Ingredients 1 package (9 oz) refrigerated cheese-filled tortellini 3 tablespoons olive or vegetable oil 2 cups broccoli flowerets 1 medium onion, chopped (1/2 cup) 1 medium red bell pepper, chopped (1 cup) 3 tablespoons Gold Medal™ all-purpose flour 3/4 cup milk 3/4 cup Progresso™ chicken broth (from 32-oz carton) 1 teaspoon ground cumin 4 cups cut-up cooked chicken 3/4 cup shredded Monterey Jack cheese (3 oz) 1/2 cup shredded Colby cheese (2 oz)...
Ingredients Reynolds™ Slow Cooker Liners 2 1/2 lb boneless skinless chicken thighs, cut into 1-inch pieces 1 large onion, chopped (about 1 cup) 2 medium stalks celery, sliced (about 1 cup) 2 medium carrots, chopped (about 1 cup) 1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained 1 can (15 oz) Progresso™ black beans, drained, rinsed 1 cup Progresso™ chicken broth (from 32-oz carton) 2 teaspoons chili powder 1/2...
Ingredients 1/4 cup cornmeal 1/4 cup packed brown sugar 1 teaspoon chili powder 1 teaspoon pepper 1 lb thick-sliced bacon Preparation Heat oven to 400°F. Place cooling rack on 15x10-inch pan or cookie sheet with sides. In shallow bowl, mix cornmeal, brown sugar, chili powder and pepper. Add bacon slices, one at a time, to cornmeal mixture and turn to coat both sides; shake off excess. Place slices in single layer on rack in pan....
Preparation With the amount of time you spend at your desk each day, why not make it beautiful to look at? Martha’s newest collection of office supplies available at Staples are as stylish as they are functional. Customizable notebooks allow you to personalize your note taking, desktop organizers keep your workspace neat, and storage solutions tackle clutter. Keep reading to discover our favorites and elevate the everyday with Martha. GOLD FAUX LEATHER DISCBOUND NOTEBOOK...
What are some of your tried and tested favorite foods to serve at a party? My go-to dish is these Japanese Salted Chicken Wings, or in Japanese, we call them Teba Shio (手羽塩). Popular finger food you can find at Izakaya (Japanese tapas restaurants), these oven-broiled wings taste just like they are grilled outside! With seriously crispy skin and umami, teba shio are the best thing I regularly pull out for gatherings....
When you order Tempura at a restaurant, you’d be given a small dish of dipping sauce on the side to enjoy with. Casually known as Tempura Dipping Sauce, we also call the sauce Tentsuyu (天つゆ). The sauce is light and refreshing and it can magically uplift the deliciousness of tempura in an instant. With just a handful of pantry ingredients, you can make it in less than 5 minutes!...
This Sunday is Father’s Day. As the weather have been warm and nice outside, I thought a BBQ recipe should be in order. I hope you enjoy this wonderful Teriyaki Burger recipe with your family and friends! Teriyaki Burger may sound very American, but it’s actually first created by a Japanese burger chain Mos Burger in 1973 (source) and it’s been a regular menu at McDonald’s and Mos Burger in Japan....
Preparation You could buy any old rug and roll it out on your floor, but chances are there’s a better way to place and style an area rug in your space. To help you add impactful accents to your home, we asked two experts for their best advice on buying an area rug that’s right for a particular space and how to lay it out for maximum style. Try not to buy a rug that is too small or too big for a space....
Ingredients 1 box Betty Crocker™ Super Moist™ yellow cake mix Water, vegetable oil and eggs called for on cake mix box 3/4 cup hot brewed espresso coffee or very strong coffee 2 tablespoons cognac 2 tablespoons powdered sugar 3 cups mascarpone cheese 1 1/2 cups powdered sugar 2 tablespoons cognac 3 teaspoons vanilla 1 cup cold whipping cream 3 tablespoons Dutch processed or regular unsweetened baking cocoa Chocolate-covered coffee beans...
Ingredients 3 boxes (11 oz) Betty Crocker™ Pie Crust Mix 1 cup cold water 1 1/2 cups sugar 3/4 cup butter or margarine, melted 2 teaspoons ground nutmeg 2 teaspoons ground cinnamon 2 teaspoons vanilla 2 teaspoons lemon extract 2 cans (29 ounces each) sliced peaches in syrup, undrained Preparation Heat oven to 350°F. Stir 1 package pie crust mix and 1/3 cup of the cold water until mixture forms a ball....
Fast and easy? Delicious and ultra comforting? I have this Vegetable Yakisoba for you! This iconic Japanese street food checks all the boxes for the ultimate back pocket stir fry noodles. Here we have chewy noodles tossed in a savory sauce, and all the colorful veggies. Plus, it’s adaptable. My recipe will show you how to make authentic, vegetarian-friendly yakisoba when you want to incorporate more meatless meals into your week....
It’s summer and that means time to BBQ! In Japan, Japanese style BBQ is called Yakiniku (焼肉), and literary means grilled meat in Japanese. It’s a popular dish, which originated in Korea. Yakiniku is enjoyed with a dipping sauce. You can purchase a bottle of Yakiniku Sauce at Japanese grocery stores, but you can make it at home too! Yakiniku (Japanese BBQ) Sauce Each Yakiniku restaurant in Japan offers its own dipping sauce and it’s called Yakiniku no Tare (焼肉のタレ), or simply tare (タレ)....
Valentine’s Day is creeping up very soon. Are you planning to cook up something special for your loved ones? Here you’ll find 20 Valentine’s Day recipe ideas that will make the occasion extra special. There are fluffy pancakes for breakfast, classic Caesar salad for an appetizer, creamy mushroom pasta and elegant miso cod for dinner, and decadent chocolate soufflé for dessert. Plus, popover with strawberry cream for the kids! We even included different ideas on how to plan out your menu with the options of western and Japanese recipes....
Ingredients 2 pouches (7.5 oz each) Bisquick™ Complete buttermilk biscuit mix 1 cup water 1 jar (14 oz) pizza sauce 1 package (8 oz) sliced pepperoni 2 cups shredded mozzarella cheese (8 oz) Preparation Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and water until soft dough forms. Drop half of dough by spoonfuls evenly in bottom of baking dish (dough will not completely cover bottom of dish)....
Ingredients 4 cups 1/2-inch slices peeled apples (about 4 medium) 1 cup fresh or frozen cranberries 1 teaspoon grated orange peel 1/2 cup granulated sugar 3/4 cup old-fashioned oats 1/2 cup packed brown sugar 1/2 cup Gold Medal™ all-purpose flour 1/2 cup butter or margarine, softened 1 teaspoon ground cinnamon Preparation Heat oven to 375°. Toss apples, cranberries, orange peel and granulated sugar in large bowl. Mix remaining ingredients in medium bowl until crumbly....
