Corn Potage Japanese Corn Soup
One of our family’s favorites, sweet corn, is in season from June to October. While we spent the summer in Japan, I received a lot of recipe requests for Corn Potage and Japanese Corn Soup. As soon as I returned, I quickly refined my original recipe so I could share this late, late-summer soup with you. As the nights are starting to make a subtle shift with a touch of cool air, this Japanese Corn Potage or Corn Soup would be the coziest way to savor the deliciousness of the last of the season’s produce....