Ingredients 2 cups Bisquick™ Gluten Free pancake & baking mix 1/3 cup shortening 2/3 cup milk 3 eggs Preparation Heat oven to 400°F. In large bowl, place Bisquick mix. Cut in shortening with fork until particles are size of small peas. Stir in milk and eggs until soft dough forms. Onto ungreased cookie sheet, drop dough by spoonfuls. Bake 13 to 16 minutes or until golden brown. Serve warm. Related Video
Ingredients 1 cup golden raisins 1/2 cup packed brown sugar 3/4 cup pineapple or apple juice 1/2 cup cider vinegar 1 1/2 teaspoons ground ginger 1 teaspoon ground mustard 1/8 teaspoon ground red pepper (cayenne) 1 can (20 ounces) pineapple chunks in juice or syrup, undrained 2 packages (6 ounces each) dried apricots, coarsely chopped (2 cups) Preparation Heat all ingredients to boiling in 3-quart saucepan or 4-quart Dutch oven, stirring occasionally; reduce heat....
Ingredients 1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potatoes Water, milk and butter called for on potato mix pouch 2 cups chopped cooked turkey 1 bag (12 oz) frozen mixed vegetables, thawed 1 jar (12 oz) home-style turkey gravy 1/4 teaspoon poultry seasoning Preparation Heat oven to 350°F. Spray 2-quart casserole with cooking spray; set aside. Make mashed potatoes as directed on pouch using water, milk and butter....
Preparation Setting up a gallery wall is hardly a science, but the creativity and customizability of the process doesn’t mean that there aren’t a few rules that can help make building your own arrangement a little bit easier. Jen Bekman, the founder of 20x200, an online collection of curated fine art and photographry sold at affordable prices, offers up some of her key tips for creating a successful gallery wall that not only looks good to the eye, but tells a story in the process....
Preparation Cooking en papillote (or parchment paper) is the epitome of easy meal prep. It’s a technique that yields elegant yet fuss-free dishes, making it ideal for quick dinners and special occasions alike. Ahead, learn how to use the method for your favorite ingredients, whether you’re serving salmon fillets or seasoned vegetables. Cooking en papillote involves placing food in a packet of parchment paper, then baking it in the oven. The technique, like stovetop steaming, allows you cook foods sans fats or oils, which some people prefer for health reasons....
One simple way to dress up your bento lunch is by making Ham Flowers. All you need is one or two slices of ham and a knife! I added a red radish in the center to make it look more like a flower and to give some accent, but it’s optional. I also used a toothpick to secure the ham, but if you pack tightly in a bento box you don’t need to do so....
Ingredients 1 box Betty Crocker™ Super Moist™ lemon cake mix 1 box (4-serving size) Jell-O™ lime-flavored gelatin 3/4 cup water 1/3 cup Key lime juice 1/3 cup vegetable oil 3 eggs 2 or 3 drops green food color, if desired 1 cup powdered sugar 2 to 2 1/2 tablespoons Key lime juice 1 package (8 oz) cream cheese, softened 1/4 cup butter or margarine, softened 1 teaspoon vanilla 3 1/2...
Ingredients 1 3/4 cups crushed gingersnap cookies (about 35 cookies) 6 tablespoons butter or margarine, melted 1 tablespoon brown sugar 3 packages (8 oz each) cream cheese, softened 3/4 cup sugar 3 eggs 1/2 cup whipping cream 3 tablespoons lemon juice 2 tablespoons grated lemon peel 1/2 cup whipping cream 1 tablespoon powdered sugar 1 pint blueberries 2 cups raspberries Lemon twists Preparation Heat oven to 350°F. Wrap outside of 9-inch springform pan with foil to prevent leaking....
Ingredients 4 eggs 2 cups granulated sugar 2 cups Gold Medal™ all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1 cup whole milk 1/4 cup butter, melted 1 teaspoon vanilla 3 cups powdered sugar 1/2 cup butter, softened 3 tablespoons milk 1 teaspoon vanilla 6 cups lightly salted peanuts, chopped Preparation Heat oven to 350°F. Spray 13x9-inch pan with cooking spray; line with cooking parchment paper, leaving a few inches of overhang on each side....
Ingredients 1 box (12.3 oz) Betty Crocker™ Banana Nut Muffin & Quick Bread Mix 2/3 cup milk 2 tablespoons vegetable oil 1 egg 1/2 cup semisweet chocolate chips 1/3 cup packed brown sugar 1 tablespoon butter or margarine, softened Preparation Heat oven to 400°F. Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups. In medium bowl, stir Muffin Mix, Walnuts, milk, oil, egg and chocolate chips just until blended....
Ingredients 1/2 cup butter, softened 1 cup granulated sugar 2 eggs 1 cup canned pumpkin (not pumpkin pie mix) 2 cups Gold Medal™ all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon pumpkin pie spice 1/2 cup miniature semisweet chocolate chips 1/4 cup chopped walnuts 1/2 cup powdered sugar 2 to 3 teaspoons milk or whipping cream Preparation Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan with shortening or cooking spray....
Ingredients 6 sprigs rosemary 3 lemons, cut into fourths 12- to 14-pound turkey 2 tablespoons vegetable oil 1 teaspoon garlic salt Preparation Heat oven to 325°. Place rosemary and lemon fourths in cavity of turkey. Place turkey, breast side up, on rack in shallow roasting pan. Brush with oil. Sprinkle with garlic salt. Bake uncovered 3 hours 30 minutes to 4 hours or until thermometer reads 180° and juice of turkey is no longer pink when center of thigh is cut....
Preparation All Sex and the City fans remember this scene from the first film: Carrie Bradshaw, portrayed by Sarah Jessica Parker, trying on wedding dress after wedding dress for an upcoming magazine photoshoot. During the fashion frenzy, however, she discovers the one; the strapless, sweetheart ball gown from Vivienne Westwood ultimately informs the rest of her small-in-theory, but big-in-execution (almost) nuptials to Mr. Big. While Carrie refers to the garment as “a dress so special it could bring a wedding tear from even the most unbelieving of women,” the process of choosing the design, behind the scenes, wasn’t as simple....
Preparation Much in the way that a rabbi educates and inspires his or her congregation using the written and spoken word, a cantor does so through music. Cantor Ken Cohen, who directs the Academy for Jewish Religion in New York City and works with a congregation in Greenwich, Connecticut, explains the history of Hanukkah. Around 165 B.C.E. (Before the Common Era), Hellenistic-Syrian king Antiochus Epiphanes tried to Hellenize the land that is now Israel....
I’m starting a new series on our YouTube channel, Tea Time with Nami. In this series, I’ll be talking about all kinds of topics beyond my recipes. I’d like to take this opportunity to answer some of the questions you have and connect with JOC readers and viewers outside of making delicious Japanese dishes. To watch my first episode, please click here. If you want to check out our new kitchen, read Just One Cookbook Kitchen Tour!...
Preparation You won’t find typical spoon holders or pot racks in Athena Calderone’s stunning kitchen. Instead, the designer artfully houses functional items like cooking utensils in vintage pottery and styles shelves traditionally reserved for blenders and coffee grinders with eye-catching décor, including a vintage lamp and French mirror. “I want the kitchen to be an expression of the rest of my home,” says Calderone. “An expression of the things that inspire me and tell my story, which always straddles food and travel and collecting....
Ingredients 1/2 cup water 1 tablespoon vanilla 1/3 cup sour cream 1 egg 1 tablespoon butter or margarine, softened 3 cups Gold Medal™ Better for Bread™ flour 3 tablespoons sugar 1 1/4 teaspoons salt 2 teaspoons bread machine or quick active dry yeast Preparation Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle....
Ingredients 18 jumbo pasta shells 1/2 cup Frank’s™ RedHot™ Buffalo Wings Sauce 1 cup part-skim ricotta cheese 1 egg, slightly beaten 3 cups diced cooked chicken breast 1/2 cup shredded reduced-fat mozzarella cheese (2 oz) 1 cup shredded reduced-fat mozzarella cheese (4 oz) 1/2 cup quartered grape tomatoes 2 tablespoons chopped green onions (2 medium) 1/4 cup blue cheese crumbles Preparation Heat oven to 350°F. Cook pasta as directed on package without added salt until tender....
Ingredients 9 oz uncooked spaghetti 1 cup frozen chopped onions (from 12-oz bag) 1 tablespoon chopped garlic in water (from 4.5-oz jar) 2 cans (14.5 oz each) stewed tomatoes, undrained, chopped 1 tablespoon reduced-sodium Worcestershire sauce 2 teaspoons Italian seasoning 1/4 teaspoon salt 3 cups chopped cooked chicken 2 cups (8 ounces) shredded reduced-fat Cheddar cheese Preparation Heat oven to 350°F. Spray 3-quart casserole with cooking spray. Cook spaghetti as directed on package, omitting salt and oil and using minimum cook time; drain....
Ingredients 1 box Betty Crocker™ Super Moist™ chocolate fudge cake mix Water, vegetable oil and eggs called for on cake mix box 1 box (4-serving size) white chocolate instant pudding and pie filling mix 2 cups milk 1/2 teaspoon peppermint extract 1/4 teaspoon peppermint extract 1 container Betty Crocker™ Whipped milk chocolate frosting 3/4 cup coarsely chopped chocolate-covered peppermint patties (8 candies) Preparation Heat oven to 350°F (325°F for dark or nonstick pan)....
