Serve the chicken marsala with homemade breadsticks for a complete meal. If you like Olive Garden then you need to try our other copycat recipes like our Chicken Scampi or the classic Pasta Fagioli soup.
OLIVE GARDEN CHICKEN MARSALA-
This SIMPLE 30-minute Italian dish is our favorite! From the tender crispy chicken to the creamy marsala wine sauce and mushrooms, this recipe is absolutely delicious!
SERVING IDEAS-
There are several dishes that pair great with this simple yet hearty dish. Here are some of our favorite sides to serve with this dish:
PASTA– This chicken marsala is GREAT when serving over tender and buttery noodles.RICE– You can serve the chicken with our classic rice.POTATO– Mashed potatoes are the classic way to enjoy chicken marsala.
HOW TO MAKE CHICKEN MARSALA-
This classic dish is so easy to make and ready in under 30 minutes.
CHICKEN– Cut each chicken breast in half lengthwise.BREADING– Add all of the ingredients for the breading into a bowl and coat the chicken in the breading.COOK– In a deep skillet, heat oil until hot on medium-high heat. Once hot, add the chicken and cook until fully cooked and crispy. Remove from the skillet and cover to keep warm.MUSHROOMS– Using the same skillet, saute the mushrooms with oil until fully cooked.CREAMY SAUCE– Add in the butter and garlic to the skillet and cook until fragrant. Pour in the wine, broth, salt, and pepper and mix to combine. Simmer on medium heat for about 2 minutes or until the sauce thickens. Whisk in the heavy cream and simmer for another minute.ADD CHICKEN– Add the cooked chicken back to the skillet and cover with mushrooms and the sauce. Cook until chicken is reheated and sauce thickens completely.SERVE– Top with fresh herbs and serve.
FREQUENTLY ASKED QUESTIONS-
More Chicken Recipes-
Chicken is by far our favorite protein to cook with. Here are some of our favorite recipes with chicken:
Lemon Chicken RecipeCrispy Parmesan Crusted ChickenJuicy Air Fryer ChickenHam & Cheese Stuffed ChickenClassic Chicken ParmesanCreamy Poppyseed Chicken
