Make Your Own Halloween Brownies Recipe

Ingredients

1

                        box (18.3 oz) Betty Crocker™ Fudge Brownie Mix (or your favorite variety)

Water, oil and eggs called for on brownie mix box

1

                        container Betty Crocker™ Rich & Creamy vanilla frosting 

Assorted liquid food colors

Betty Crocker™ black decorating gel or icing

Assorted candies and snacks for decorating, such as candy corn, candy sprinkles, Bugles™ snacks, candy eyeballs, mini candy-coated milk chocolate candies, black licorice

Preparation

Heat oven to 350°F. Make and bake brownies as directed on box for 8- or 9-inch square pan. Cool completely, about 1 1/2 hours. Cut into 6 rectangles.

Divide frosting among small bowls, and color to desired shades with liquid food colors. Use frosting, black gel or icing and candies to decorate as desired, using photo as a guide.

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