Ingredients
1/2
cup small curd creamed cottage cheese
1/2
cup shredded mozzarella cheese (2 ounces)
1/2
cup shredded Cheddar cheese (2 ounces)
1/2
cup chopped green bell pepper, if desired
1/2
cup Original Bisquick™ mix
1
cup milk
2
eggs
1/2
cup French-fried onions
Preparation
Heat oven to 400°F. Grease 9-inch pie plate. Stir together cheeses and bell pepper; spread in pie plate.
Stir Bisquick mix, milk and eggs until blended. Pour into pie plate; sprinkle with onions.
Bake about 35 minutes or until golden brown and knife inserted in center comes out clean. Cool 5 minutes.
