Ingredients
1
lb lean (at least 80%) ground beef
2
cups hot water
1
cup milk
1
box Hamburger Helper™ beef pasta
1
tablespoon dried minced onion
1 1/2
cups frozen cut green beans
1
can (4.5 oz) sliced mushrooms, drained
Preparation
In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box), onion, frozen green beans and mushrooms. Heat to boiling, stirring occasionally.
Reduce heat; cover and simmer 10 minutes, stirring occasionally. Remove from heat; uncover and let stand 5 minutes (sauce will thicken as it stands). Stir before serving.