Ingredients

1

lb lean (at least 80%) ground beef

2

cups hot water

1

cup milk

1

                        box Hamburger Helper™ beef pasta

1

tablespoon dried minced onion

1 1/2

cups frozen cut green beans

1

can (4.5 oz) sliced mushrooms, drained

Preparation

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.

Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box), onion, frozen green beans and mushrooms. Heat to boiling, stirring occasionally.

Reduce heat; cover and simmer 10 minutes, stirring occasionally. Remove from heat; uncover and let stand 5 minutes (sauce will thicken as it stands). Stir before serving.