Gluten Free Impossibly Easy French Apple Pie Recipe

Ingredients

3

cups thinly sliced peeled apples (3 medium)

1

teaspoon ground cinnamon

1/4

teaspoon ground nutmeg

1/2

                        cup Bisquick™ Gluten Free pancake & baking mix

1/2

cup granulated sugar

1/2

cup milk

2

tablespoons butter, melted

3

eggs

1/3

                        cup Bisquick™ Gluten Free pancake & baking mix

1/3

cup chopped nuts

1/4

cup packed brown sugar

3

tablespoons firm butter

Preparation

Heat oven to 325°F. Spray 9-inch glass pie plate with cooking spray. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.

In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients, using fork, until crumbly; sprinkle over filling.

Bake 45 to 50 minutes or until knife inserted in center comes out clean. Store in refrigerator.

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