Giant Peanut Butter And M M S Cookie For Two Recipe

Ingredients

tablespoons butter, melted

tablespoons creamy peanut butter

1/4

cup light or dark brown sugar

egg yolk

1/2

teaspoon vanilla

1/2

cup Gold Medal™ all-purpose flour

1/4

teaspoon baking soda

1/4

teaspoon salt

1/4

cup M&M’s® chocolate candies

Gather ingredients and heat oven to 350°F. Line cookie sheet with cooking parchment paper.

In medium bowl, mix butter, peanut butter and brown sugar with spoon or spatula until smooth.

Add egg yolk and vanilla; stir vigorously about 30 seconds or until creamy and mixture lightens in color.

Add flour, baking soda and salt; stir until combined. Stir in candies.

Shape dough into ball; place on cookie sheet. Flatten slightly with palm of hand.

Bake 16 to 18 minutes or until golden brown. Cool 5 minutes; remove from cookie sheet to cooling rack to cool completely.