Giant Christmas Tree Cookie Recipe

Ingredients

1

                        pouch Betty Crocker™ sugar cookie mix

1/3

cup butter, softened

1

egg

Betty Crocker™ green gel food color

1

                        container Betty Crocker™ Whipped fluffy white frosting

Betty Crocker™ cinnamon imperials and Betty Crocker™ decors, as desired for decorating

Preparation

Heat oven to 375°F. Line 15x10x1-inch pan with foil.

In medium bowl, stir cookie mix, butter and egg until soft dough forms. With moistened fingers, press dough in bottom of pan.

Bake 10 to 14 minutes or until light golden brown; cool completely, about 30 minutes.

Cut tree shape from baked cookie. If you need help, create a tree template. (See link below for template.) Place the template on the baked cookie, and cut around it using a sharp knife.

Stir food color into frosting as desired. Decorate cookie tree with frosting and candies.

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