Ingredients

1

round (8 oz) Brie cheese

1/2

cup cranberry sauce

2

tablespoons sliced almonds

1/2

package (9.5-oz size) baked whole-grain wheat cracker squares

Preparation

Heat oven to 325°F. Place cheese on cookie sheet. Bake 10 to 15 minutes or until softened.

Spoon cranberry sauce over cheese; sprinkle with almonds. Bake about 5 minutes longer or until sauce is heated. Serve with crackers.