Ingredients
4
tablespoons butter
1/2
cup brown sugar
1
pint cookie dough ice cream
5
cups water
Whipped cream
Mini chocolate chips
1
cup Cookie Crisp® cereal
Preparation
In 3-quart saucepan or large pot, whisk together butter, brown sugar, and ice cream over medium-high heat until melted. Add the water; cook and stir mixture until steaming.
Serve in mugs, topped with whipped cream, mini chocolate chips, and cookie crisp cereal.
