Cookie Dough Candy Bars Recipe

Ingredients

1

pouch (1 lb 1.5 oz) Betty Crocker™ chocolate chip cookie mix

1/3

cup butter, softened

1

egg

1/2

cup canned sweetened condensed milk

1

cup finely chopped Snickers™ candy bars (about 8 fun-size)

1/2

cup plus 2 tablespoons M&M’s® chocolate candies

Preparation

Heat oven to 350°F. Spray 8-inch square pan with cooking spray.

In large bowl, mix cookie mix, softened butter and egg until soft dough forms. Press two-thirds of the dough in bottom of pan; bake 15 minutes. Remove from oven.

Drizzle condensed milk over cookie base. Sprinkle with Snickers™ pieces and 1/2 cup of the M&M’s™ chocolate candies. Crumble chunks of remaining cookie dough over candy. Sprinkle remaining 2 tablespoons M&M’s™ chocolate candies over top of crumbled dough.

Bake 23 to 28 minutes or until top is golden brown. Cool completely, at least 3 hours. For bars, cut into 4 rows by 4 rows.

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