Ingredients
3
cups powdered sugar
1/3
cup butter or margarine, softened
1/4
teaspoon salt
1
teaspoon coconut extract
1
to 3 tablespoons milk
Preparation
In medium bowl, beat powdered sugar, butter and salt with spoon or with electric mixer on low speed until well blended.
Beat in coconut extract and 1 tablespoon of the milk. Gradually beat in just enough remaining milk to make frosting smooth and spreadable.
