Classic Chef S Pasta Salad Recipe

Ingredients

1

                        box (7.75 oz) Betty Crocker™ Suddenly Salad™ Classic Pasta Salad Mix

1/2

cup mayonnaise

1

teaspoon Dijon mustard

1

cup cubed block cheddar or Swiss cheese (4 oz)

1

cup julienne-cut cooked chicken

1

cup julienne-cut cooked ham

1

cup coarsely chopped fresh baby spinach leaves

Preparation

Pour pasta (from box) into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. Drain pasta. Rinse with cold water; drain well.

In large bowl, stir together seasoning (from box), mayonnaise and Dijon mustard to make dressing.

Add pasta, cheese, chicken, ham and spinach to dressing mixture in bowl; toss to gently coat. Serve immediately, or cover and refrigerate until serving.

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