Ingredients
2
cups Original Bisquick™ mix
1 1/4
cups milk
2
teaspoons ground cinnamon
1
teaspoon vanilla
2
eggs
10
slices bread
Powdered sugar, if desired
Maple syrup, if desired
Preparation
Heat griddle or skillet; grease if necessary.
In shallow dish, stir Bisquick mix, milk, cinnamon, vanilla and eggs until blended. Dip bread into batter; drain excess batter back into bowl. Place bread on hot griddle.
Cook 1 to 2 minutes on each side or until golden brown. Sprinkle with powdered sugar; serve with syrup.
