Ingredients
1/3
cup butter, melted
1/4
teaspoon salt
1/4
teaspoon OLD BAY® seasoning (from 6-oz container)
1/4
teaspoon garlic powder
1/4
teaspoon parsley flakes
2
cups Original Bisquick™ mix
3/4
cup milk
1/4
cup butter, melted
1/2
cup shredded Cheddar cheese (2 oz)
Preparation
Heat oven to 425°F. In small bowl, stir together Topping ingredients; set aside.
In medium bowl, stir Biscuit ingredients until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet.
Bake 16 to 18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.