Ingredients

1/3

cup butter, melted

1/4

teaspoon salt

1/4

teaspoon OLD BAY® seasoning (from 6-oz container)

1/4

teaspoon garlic powder

1/4

teaspoon parsley flakes

2

                        cups Original Bisquick™ mix

3/4

cup milk

1/4

cup butter, melted

1/2

cup shredded Cheddar cheese (2 oz)

Preparation

Heat oven to 425°F. In small bowl, stir together Topping ingredients; set aside.

In medium bowl, stir Biscuit ingredients until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet.

Bake 16 to 18 minutes or until biscuits are golden brown. Immediately brush hot biscuits with Topping. Serve warm.