Candy Sprinkled Frosted Brownies Recipe

Ingredients

1

                        box (16 oz) Betty Crocker™ Delights Supreme Original Brownie Mix

Water, vegetable oil and egg called for on brownie mix box

1 1/4

                        cups from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting

2

tablespoons Betty Crocker™ Decorating Decors candy sprinkles

Preparation

Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray. Make and bake brownies as directed on box. Cool completely on cooling rack, about 1 1/2 hours.

Frost brownie with frosting. Sprinkle with candy sprinkles. Cut into 4 rows by 4 rows. Store covered at room temperature.

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