Ingredients
3/4
cup mayonnaise or salad dressing
1/2
cup buttermilk
1
teaspoon parsley flakes
1/2
teaspoon instant minced onion
1/2
teaspoon salt
Dash of freshly ground pepper
1
clove garlic, finely chopped
Preparation
In small bowl, mix all ingredients.
Cover and refrigerate at least 2 hours to blend flavors. Store covered in refrigerator.
