Ingredients
2 1/4
cups Bisquick™ Original Pancake & Baking Mix
2/3
cup milk
Preparation
Heat oven to 450°F. In medium bowl, stir ingredients until soft dough forms.
Turn dough onto surface dusted with Bisquick mix. Knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter. Place on ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown.
