Ingredients
2
cups vanilla ice cream, slightly softened*
1
tablespoon milk
1/4
to 1/2 teaspoon ground cinnamon
1
slice cold apple pie, cut into chunks (from 9-inch pie)
Preparation
In blender, place ice cream, milk and cinnamon. Cover and blend on high speed until smooth and creamy. Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Pour into 2 glasses; top with sweetened whipped cream; sprinkle with cinnamon. Serve immediately.
